Have you ever wondered how the raw materials of that extraordinary drink we call coffee are harvested? Well, there are two main methods…Read more
From Brazil to Colombia, from Africa to India: coffee is cultivated throughout the tropical zone. Of the world’s coffee production, 70% is Arabica, 25% Robusta and the remainder is divided between the Liberica and Excelsa varieties.Read more
From Manet to Botero, via Cezanne, Van Gogh and Matisse: coffee as a work of art!